Private beaches

Art Beach by Victoria Cagnes-sur-Mer

Art Beach by Victoria

Mediterranean cuisine

The new Art Beach by Victoria is an innovative concept that stimulates a new approach to the beach, combining Mediterranean and creative dining in a world animated by art and design.

Opening summer 2023.

Plage Privée Le Carré Bleu Cagnes-sur-Mer

The Blue Square

Traditional cuisine

Le Carré Bleu is above all a place dedicated to relaxation. A restaurant based on fresh products and which proposes a refined traditional cooking.

Organization of events, seminars, birthdays, weddings, baptisms, communions…

Cigalon Plage Cagnes-sur-Mer

Cigalon PLage

Salads, fish, grilled meat

Near the port of Cros-de-Cagnes, come and relax with your feet in the water in the heart of the fishermen’s village: salads, fish or grilled meats in the restaurant or on the deckchairs on the beach with a breathtaking view. Lounge area.

Business meals, weddings, baptisms, birthdays…

INO plage privée Cagnes-sur-Mer

INO

World cuisine and fresh products

In a floral and wooded decor, around a friendly and trendy atmosphere, your new INO beach concept invites you to share local dishes made of fresh & organic products.
For lunch or dinner, our teams welcome you with passion as if you were at home.

Private beach open all summer, restaurant open all year.

Moya Beach Cagnes-sur-Mer

Moya

Creative and generous cuisine

In an idyllic place, feet in the water, MOYA welcomes you in 3 different worlds with subtle decorations.

Creative and generous cuisine, signature cocktails, tapas with southern flavors, grilled meats or fish of the day …

Restaurant, bar, mattresses and deckchairs offer many possibilities of services that will satisfy all your desires.

Opening summer 2023.

Restaurant La Spaggia Cagnes-sur-Mer

La Spiaggia

Mediterranean cuisine

In an idyllic setting, La Spiaggia offers an exceptional panorama of the Mediterranean where it combines flavors and modernity to elaborate an exceptional, frank, fresh and daring cuisine. It is in a spirit of excellence that it offers a diversified gastronomy that adapts to the seasons and local products. An address that stimulates your senses from appetizer to dessert.